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Crockpot Mexican Fiesta




Source of Recipe


unknown






List of Ingredients



• 1 bag white corn tortilla chips
  
• 1 pound ground beef
  
• 1 can ranch style beans (or chili beans)
  
• 3 cups shredded cheddar cheese
  
• 1 can cream of mushroom soup
  
• 1 can cream of chicken soup
  
• 1 can mild Rotel tomatoes and chiles
  
• 2 tsp chili powder
  
• 1/2 cup chopped onion
  






Instructions



1. Spray crockpot with cooking spray and cover bottom with chips, slightly crushed. Combine soups, rotel, chili powder, and onion in seperate bowl. Brown ground beef in a skillet, drain fat and add beans to it. Mix together. (DO NOT drain the beans) Layer half of the bean mixture over chips, then half the soup mixture over beef, ending with half of cheese over beef. Repeat these layers once more beginning with chips and ending with cheese. Cook on high for three hours.