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Sam Choy's Steak Marinade

List of Ingredients

3 c soy sauce
1 c sugar
1/2 c peeled, minced fresh ginger
4 cloves garlic, minced
4 Tb thinly sliced green onions
1/4 ts white pepper
2 ts sesame oil
2 Tb chopped fresh cilantro (original recipe, I don't use in mine)


Recipe

Blend all ingredients. Marinate beef for 4-6 hours in the refrigerator.

We use tri tip roasts. After grilling them on the barbecue, I slice diagonally, very thin, serve open face on sourdough toast with sauteed mushrooms and onions and top with Sam Choy's Teriyaki Glaze.