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Spinach Noodle Casserole

Source of Recipe

Had it so long, I can't remember where I got it.
* Exported from MasterCook *

Spinach Noodle Casserole

Recipe By : Katie
Serving Size : 8 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
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4 cups noodles
1 10 oz. pkg. frozen chopped spinach
1 packet Hollandaise sauce
1/2 teaspoon dry mustard
1 cup sour cream
1/4 cup parmesan cheese
1/2 teaspoon salt
Topping:
1/4 cup Italian bread crumbs
2 tablespoons parmesan cheese
1 tablespoon butter -- melted

Cook noodles and spinach separately.

Combine hollendaise sauce mix and mustard. Stir in 3/4 cup water. Cook and stir until bubbly.

Stir in sour cream, then noodles, spinach and 1/4 cup cheese and salt.

Pour into oiled casserole dish and bake 20 minutes, covered, at 350F.

Combine topping ingredients. Top casserole and bake, uncovered, another 10 minutes.


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NOTES : You can also top this with sliced tomatoes.