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Recipe Categories:

    Tassies

    * Exported from MasterCook *

    Tassies

    Recipe By :
    Serving Size : 24 Preparation Time :0:00
    Categories : Cookies

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    3 oz cream cheese -- softened
    1/2 c butter -- softened
    1 c flour
    1 tbsp butter
    3/4 c brown sugar
    1 egg
    1/2 c chopped pecans
    1/2 tsp vanilla

    Cream cream cheese and butter. stri in flour. Chill. Form into small balls and press into bottoms and up sides of miniature muffin pans.

    Melt the one tbsp. butter, add remaining ingredients and mix well. Spoon into unbaked pastry.

    Bake at 325F for 15-20 minutes or until filling is set. Cool slightly before removing from pans. Makes about 24

    Cranberry-Pecan Tassies: Add to filling 1 tsp. finely grated orange peel (or a little orange extract) and 1/2 c. chopped cranberries.

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