Deviled Red Snapper
Source of Recipe
My own recipe
* Exported from MasterCook *
Deviled Red Snapper
Recipe By :Katie, 2004
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 servings red snapper -- about 2 lbs.
1/2 cup mayonnaise
1/3 cup finely chopped red onion -- or green onion
1 tablespoon lemon juice
1/2 teaspoon curry powder
1/2 teaspoon salt
1/2 teaspoon dill weed
panko -- about 1/2 c.
Mix mayo, onion, lemon juice, curry powder, salt and dill weed. Coat snapper with mixture and place in oiled baking pan. . Sprinkle with panko. Bake ay 425F for about 30 minutes or until fish flakes easily.
Source:
"loosely based on a recipe found on the internet."
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