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    Broccoli Salad

    Broccoli Salad

    2 bunches broccoli, cut into bite size pieces
    2 med. red onions, sliced thin
    1/4 cup raisins
    8 slices bacon, fried and crumbled
    1 cup mayonnaise
    1/4 cup sugar
    2 Tbsp. vinegar


    Mix broccoli, onions, raisins, and bacon together gently

    Blend mayonnaise, sugar, and vinegar thoroughly.

    Fold dressing into vegetables and refrigerate 1-2 hours before serving.



 

 

 

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