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Cheddar Baked Potatoes

Source of Recipe

Kid's Section of Ragu Website


Recipe Introduction

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Recipe Link: www.eat.com

List of Ingredients


Prep time: 5 mins.
Cook time: 20 mins.

INGREDIENTS:

1 jar (16 oz.) Ragú® Cheese Creations!® Double Cheddar Sauce

1 bag (16 oz.) frozen assorted vegetables, cooked and drained

6 large baking potatoes, unpeeled and baked








Recipe

1. In 2-quart saucepan, heat Ragú® Cheese Creations!® Double Cheddar Sauce. Stir in vegetables; heat through.

2. Cut a lengthwise slice from top of each potato. Lightly mash pulp in each potato. Evenly spoon sauce mixture onto each potato. Sprinkle, if desired, with ground black pepper.

Serves 6.