Buffalo Chicken Wing Dip
Source of Recipe
SJG314
Recipe Introduction
12 Servings;
2 Points each
List of Ingredients
16 oz shredded chicken breast
16 oz fat free cream cheese
1/2 c hot pepper sauce
1 c fat free shredded cheddar cheese
1 c fat free bleu cheese dressing ( I use Just2good RF bleu cheese)
Recipe
combine all ingredients and place into large round stoneware baking dish. bake at 375 until bubbling.
Serve with celery sticks for no added points
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