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Aunt Mettie's 3-2-1 Fudge




Source of Recipe


Originally Mettie Blankenship. Added by Janet Mills






Recipe Introduction


This is one of the recipes that Janet was given by our cousin, Kathy, for a wedding shower gift. Aunt Mettie is one of the best cooks in the family.





List of Ingredients



• 3 cups sugar
  
• 2 cups cream
  
• 1 cup peanut butter
  






Instructions



1. Mix sugar and cream in a large skillet and boil until it makes a soft ball when dropped off the edge of a spoon into a bowl of water. Take off heat and add peanut butter. Stir until it is well mixed.
   
2. Pour into a glass baking pan that has been buttered. Cool completely and cut into squares.
   
3. For a chocolate-peanut butter fudge, add 1/3 cup of cocoa to sugar and cream mixture before heating.