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    Grandma Mills' Oyster Soup


    Source of Recipe


    Originally Margaret Mills. Offered by Janet Mills


    Recipe Introduction


    Grandma would sometimes make this a special treat for the family. We always had it with oyster crackers.


    List of Ingredients


    • 1/2 cup margarine or butter
    • 1 can oysters
    • 2 cups milk
    • 1/2 cup half-and-half
    • 1/2 tsp salt
    • dash of pepper


    Instructions


    1. In a medium saucepan, heat butter until melted. Add oysters. Cook and stire over low heat until the edges of the oysters begin to curl.
    2. In a separate sauce pan, heat milk and cream. Stir in salt, pepper and oysters.


 

 

 


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