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Chinese BBQ'd Pork

Source of Recipe


unknown



List of Ingredients



• 3 T. honey
  
• 2 T. hoisin sauce
  
• 2 T. catsup
  
• 1 T. soy sauce
  
• 1/8 t. five spice powder
  
• 3 drops red food coloring
  
• 2 (3/4) pork tenderloins
  






Instructions



1. Combine first 6 ingredients. Pour over pork. Marinate 8 hours, turning occasionally. Remove pork - reserve marinade.
   
   
2. Place pork on microwave safe rack. Cover with wax paper. Microwave on medium-high (70%) for 7 minutes. Brush with marinade. Turn 1/4 turn. Cover and microwave on 70% for 8 minutes. Set aside.
   
   
3. Place marinade in microwave on high until it boils. Pour over pork and slice.
   
   






Final Comments


Makes 12 appetizer portions.