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Bacon, Egg, & Ch. Breakfast Bread Boat




Source of Recipe


Buzzfeed Tasty – Internet


Recipe Introduction


Jessica made this for Thanksgiving morning. It was incredibly good, easy and made a beautiful dish. I thought that the dish would have worked a bit better if the eggs and cream had been mixed and slightly scrambled before adding to the mixture that goes into the bread. It was a bit ‘wet’.


List of Ingredients




1 long baguette
5 large eggs
1/3 cup heavy cream or whole milk
4 oz cooked bacon bits
4 oz cheese
2 green onions thinly sliced


Recipe



Heat oven to 350F.

In a medium bowl, mix eggs, cream, bacon, cheese, and onions [this is where I’d slightly scramble the eggs and cream and mix gently with the rest].

Cut a long rectangle through the top of the baguette and remove some of the bread – leaving a good bit of bread and crust on the bottom [go here to see a video of this step: https://www.facebook.com/buzzfeedtasty/videos/1679970002255642/?hc_location=ufi] Spoon the egg mixture into the baguette.

Bake for 25 minutes. Cut and serve while still warm.

Serves 8-10.