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    Anna’s Chicken Casserole


    Source of Recipe


    My Stepmother, Katie

    Recipe Introduction


    This is so simple, but so good. It is one of Jessica’s favorite casseroles. It is good on rice, but since Jessica & I can’t do rice anymore, we have it on orzo or noodles.

    List of Ingredients




    8 half breasts of chicken, cooked and cubed
    1 can diced water chestnuts
    2 c. diced celery
    2 T. minced onion
    2 c. mayonnaise
    1 can cream of mushroom soup
    1 stick of butter, melted
    3/4 of a 6 oz. can herb breadcrumbs

    Recipe



    Preheat oven to 350 degrees.

    Combine first 6 ingredients. Put in a 9x13 inch baking dish. Mix butter and breadcrumbs and sprinkle on top of chicken mixture.

    Bake uncovered for 30 minutes.

    Serves 8.
 

 

 

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