Drop Sugar Cookies
Source of Recipe
Bettycrocker.com
Recipe Introduction
These are the easiest cookies you’ll ever make! A bowl, a few spoons and a cooky sheet is all you need to make and bake these. For when you want a homemade cooky FAST!
Recipe Link: http://www.bettycrocker.com/recipes/stir-and-drop-sugar-cookies/d010531b-aefc-4638-af3a-0fa994011f2f List of Ingredients
3/4 cup sugar
2/3 cup vegetable oil
2 teaspoons baking powder
2 teaspoons vanilla
1/2 teaspoon salt
2 eggs
2 cups AP flour
Decorating sugar, if desired
Recipe
Heat the oven to 400F. In a large bowl combine the sugar, oil, baking powder, vanilla, salt and eggs. Stir until completely combined. Mix in the flour.
Using a one-tablespoon scooper drop the dough onto a baking sheet lined with parchment paper, about 2-inches apart. Spray a flat-bottomed glass with cooking spray and press the cookies lightly to flatten. Sprinkle with decorating sugar, if you like.
Bake for 8-10 minutes – until lightly browned. Cool on cooky sheet on wire rack until firm and then remove from sheet. Cool completely on rack.
Makes 30-50 cookies, depending on size of scoop.
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