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French Onion and Swiss Dip

Source of Recipe

Unknown


Recipe Introduction

This was a nice change from the regular French Onion dip. A little more substantial. My cheese was a little tame, I think and I will try to find a sharper, stronger one next time – the soup mix is strong and needs something to stand up to it.

List of Ingredients

16 oz. sour cream
1 envelope French Onion soup mix
2 scallions, minced
1 – 2 stalks celery, minced
1 c. Swiss or gruyère cheese, shredded (1/4 lb.)



Recipe

Combine all ingredients in a small bowl. Chill for 2 hours.

Makes 3 c.