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Hot Virginia Dip

Source of Recipe

Unknown


Recipe Introduction

This is a really delicious hot, creamy, gooey dip. Great with wheat crackers. Can be made ahead.

List of Ingredients

1 c. chopped pecans
2 t. butter
16 oz. cream cheese, softened
4 T. milk
5 oz. minced dried beef
1 t. garlic powder
1 c. sour cream
4 t. minced scallions



Recipe

Sauté the pecans in butter until toasted and fragrant. Set aside. Mix cream cheese, milk, dried beef, garlic, sour cream and onion. Place in a greased 1 1/2 quart baking dish, top with pecans. Chill until ready to bake. Bake at 350 degrees for 20-30 minutes or until hot.