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Cheesy Crescent Puffs

Source of Recipe


Pillsbury Crescent Idea Cookbook



List of Ingredients



• Two 8 oz. cans crescent rolls
  
• 16 (3/4") cubes Mozzarella cheese
  
• 3 T. sesame seed
  
• 1/2 c. grated Parmesan cheese
  
• 3 T. Italian dressing
  






Instructions



1. Preheat oven to 375 degrees.
   
   
2. Separate crescent dough into 16 triangles. Place cheese cube on wide end of each triangle. Fold corners over cheese and roll to opposite point, completely covering cheese; seal well.
   
   
3. Combine sesame seed and Parmesan cheese. Dip rolls in Italian dressing; roll in sesame seed-cheese mixture. Place in 16 ungreased muffin cups. Bake 12 - 18 minutes until golden brown. Remove from pan immediately. Serve hot.
   
   






Final Comments


Makes 16.