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Fresh Spinach Salad




Source of Recipe


Words Worth Eating Cookbook






Recipe Introduction


Just a simple spinach salad with a great creamy, cheesy dressing. To make this a main dish salad, just grill some chicken breasts and slice and toss into the salad.





List of Ingredients



• 1 lb. fresh spinach - washed VERY well
  
• 6 strips bacon
  
• 1 T. bacon drippings
  
• 1 t. prepared mustard
  
• 1/2 t. sugar
  
• 1 very small onion - grated
  
• 1 c. mayonnaise
  
• 1/4 c. vegetable oil
  
• 1/4 c. cider vinegar
  
• 1/4 c. Parmesan cheese
  
• additional Parmesan cheese for topping
  






Instructions



1. Tear spinach into bite sized pieces. Place in large plastic bag and chill for several hours or overnight. Fry bacon; reserve 1 T. drippings. Crumble bacon and set aside. Add bacon drippings to all remaining ingredients, except cheese for topping, and mix well. Chill until ready to use.
   
2. Place spinach in large bowl; toss very well with dressing, crumbled bacon and additional cheese.
   






Final Comments


Serves 8 - 10