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    Dipping Sauce for Pot Stickers


    Source of Recipe


    Cooking Light Magazine December 2003


    List of Ingredients


    • 5 T. mirin (sweet rice wine)
    • 1/4 c. low-sodium soy sauce
    • 1/4 c. seasoned rice vinegar
    • 3 T. chopped scallions
    • 1 t. chile paste with garlic


    Instructions


    1. Combine all ingredients and let sit for a little while.
 

 

 

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