Email to Kim Shook Recipe Categories: Kimberlyn's HOME PAGEAPPETIZERS ASIAN BEEFVEAL BEVERAGES BREAD BREADMACHINE BREAKFAST BURGERS CAKESandPIES CANDY CASSEROLES CHEESE CHEESECAKE CONGEALEDSALADS COOKIES CROCKPOT CSOCooking DESSERTS DIABETIC DIPSSPREADS EGGS ETHNIC FISHandSEAFOOD FixedUpConvenienceFoodss FrozenDesserts FRUIT GlutenFree GREEKMIDEASTJEWISH InstantPot JAMSandJELLIES LAMB MAINDISHSALADS MARINADES MEXICANSAMERCARIBBEAN Miscellaneous PASTA PASTRIES PIZZA PORK POULTRY PRESSURECOOKER QuickBreads Relishes RICE SALADandDRESSING SANDWICHES SAUCES Seasonings SIDEDISHES SNACKS SOUPSandSTEWS SousVide SWEETBREADSROLLS SweetSaucesandFrostings VEGETABLES East Meets West NC BBQ Sauce Source of Recipe Based on a recipe found at http://www.the-greatest-barbecue-recipes.com Recipe Introduction A really good, simple sauce for pulled pork. Not too spicy or vinegary. Recipe Link: http://www.the-greatest-barbecue-recipes.comList of Ingredients 1 1/2 C. apple cider vinegar 1/2 C. ketchup 1 1/2 T. brown sugar 1 t. salt 1/2 t. Cayenne pepper 3/4 T. A1 2 t. dark molasses 2 T. Worcestershire sauce Recipe No cooking required! Just stir until the sugar is dissolved and serve. Makes about 2 1/2 cups of sauce.
Recipe Link: http://www.the-greatest-barbecue-recipes.com