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Orzo with Spinach and Pine Nuts

Source of Recipe


unknown






List of Ingredients



• 1 t. olive oil
  
• 1 clove garlic - minced
  
• 1 3/4 c. chicken stock
  
• 3/4 c. raw orzo
  
• 1 t. salt
  
• 1 c. chopped fresh spinach
  
• 2 T. grated Parmesan
  
• 1 T. pine nuts - toasted
  






Instructions



1. Saute garlic for 1 minute in oil. Add stock, orzo and salt. Bring to a boil Reduce heat to med and cook for 13 minutes or until liquid is absorbed. Stir in spinach, cheese and pine nuts.
   
   






Final Comments


Serves 4.