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Cheese Balls

List of Ingredients




3 tbsp butter -- softened
4 oz cream cheese -- 115gr room temp
2 tsp heavy cream
1 dash seasoned salt
1/2 c walnuts -- chopped

Recipe



Cream butter, cream cheese,heavy cream, and salt together. Shape into small balls. Roll in walnuts. Refrigerate on waxed paper until firm.



Per serving: 93 Calories (kcal); 9g Total Fat; (87% calories from fat); 2g Protein; 1g Carbohydrate; 19mg Cholesterol; 72mg Sodium
Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates