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STUFFED MUSHROOMS

List of Ingredients




I havent tried this yet but doesnt it sound yummy?

16 large fresh mushrooms
1/2 C Parmesan cheese, grated 1/4 C finely chopped olives (I like to use Kalamatas)
1 T Worcestershire sauce
8 slices crispy cooked bacon, crumbled

Makes 16 mushrooms

Recipe



Pre-heat oven to 350° F.

Clean mushrooms with a damp paper towel or mushroom brush. Remove stems and reserve for another use. Set aside. Combine remaining ingredients and spoon into mushroom caps. Bake for 10-15 minutes.