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Posole




Source of Recipe


Marilyn


Recipe Introduction


One of the two favorite soup recipes of the Mexican culture. Mucho Gusto!!!


List of Ingredients




2 split pigs feet
1 lg. fresh pork cut bite size
3 lg. cloves garlic, minded
1 lg. onion, chopped
1 bay leaf
4 quarts water
1-3 lb. Chicken cut up
2-29 oz. cans drained hominy
2 t salt
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Garnish options:
Shredded cabbage chopped onion
Chopped radishes lime wedges
Salsa jalapeno slices
Crumbled dried oregano


Recipe



Cover pigs feet, pork, garlic, onion and bay leaf with water. Bring to a boil, simmer 1 hour.

Add chicken and cook 45 addition minutes

Add hominy and salt, cook 30 minutes
Serve with desired garnishes