Cheddar & Olive Appetizers
Source of Recipe
WW Boards
Recipe Introduction
12 Servings, 2 Points per serving
List of Ingredients
1 cup Kraft Free Shredded Cheddar Cheese
1/4 cup reduced-calorie margarine
3/4 cup all-purpose flour
1/8 tsp cayenne pepper
36 items olive(s)
Recipe
Mix with hands: cheese, softened margarine, cayenne pepper & flour. Shape into 1/2" thick log and cut 36 slices. Put olive on each slice & smooth into ball. Place on ungreased cookie sheet and chill 10 minutes.
Bake on ungreased cookie sheet @ 375 degrees for 20 minutes or until golden brown.
|
|