Beans and Hot Dogs
Source of Recipe
WW Boards
Recipe Introduction
8 Servings; 5 Points per serving
List of Ingredients
1 pound Oscar Mayer Fat Free Hot Dogs
16 oz baked beans
16 oz canned lima beans
16 oz canned kidney beans
1 small onion(s)
1/2 cup ketchup
1/4 cup packed light brown sugar
1 tbsp mustard
1/2 tsp table salt
1/4 tsp black pepper
Recipe
Slice each hot dog crosswise into 6-8 pieces. Mix hot dogs with all other ingredients in a 2-quart casserole dish. Place casserole in oven. Turn oven to bake at 350� F. Bake for 35-40 minutes or until bubbly. Turn heat to off. Serve immediately.
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