Beef Stew in the Crockpot
Source of Recipe
WW Boards
Recipe Introduction
8 Servings; 6 Points per serving
List of Ingredients
1 pound beef stew meat -- cubed, 1"
8 teaspoons McCormick Beef Stew seasoning -- (1/2 package)
15 ounces green beans, canned (1 can, drained)
15 ounces canned black beans (1 can, drained)
15 ounces peas, canned (1 can, drained)
15 ounces corn, canned (1 can, drained)
3 cups water
Recipe
Put in a crockpot and simmer all day (about 8 hours or so).
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