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    Beef Stew in the Crockpot


    Source of Recipe


    WW Boards

    Recipe Introduction


    8 Servings; 6 Points per serving

    List of Ingredients




    1 pound beef stew meat -- cubed, 1"
    8 teaspoons McCormick Beef Stew seasoning -- (1/2 package)
    15 ounces green beans, canned (1 can, drained)
    15 ounces canned black beans (1 can, drained)
    15 ounces peas, canned (1 can, drained)
    15 ounces corn, canned (1 can, drained)
    3 cups water

    Recipe



    Put in a crockpot and simmer all day (about 8 hours or so).

 

 

 


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