Shrimp Couscous
Source of Recipe
WW Make it in Minutes Cookbook
Recipe Introduction
4 Servings; 4 Points per serving
List of Ingredients
1 onion, chopped
2 garlic cloves
2 tsp olive oil
1 zucchini, chopped
1-1/2 cups chicken broth
1 tsp thyme
1/2 tsp red pepper flakes
1 pound shrimp, peeled & deveined
1 cup couscous
Recipe
Saute onion and garlic in 2 tsp of olive oil, until soft. Add zucchini and saute 1 minute or so. Add chicken broth, thyme, red pepper & shrimp and bring to boil. Add couscous; remove from heat, cover and fluff after 5 minutes or when fluid is absorbed.
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