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    Corn and Black Bean Salad

    Source of Recipe

    WW Boards

    Recipe Introduction

    12 Servings; 2 Points per serving

    List of Ingredients

    15 oz Bush's Black Beans
    15 oz canned yellow corn
    1/2 cup Dole Green Onions
    1 medium jalapeno pepper(s)
    1 medium green pepper(s)
    1 medium avocado
    3 medium tomato(es)
    1 cup cilantro
    1 medium lime(s)
    1/2 cup fat-free Italian salad dressing
    1/2 tsp garlic salt


    In a large bowl, combine the black beans, corn, green
    onions, jalapeno peppers, bell pepper, avocado,
    tomatoes, cilantro, lime juice, and Italian dressing. Season with garlic salt. Toss, and chill until serving.




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