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    Oven Roasted Potatoes


    Source of Recipe


    MyWeightLossFriend.com

    Recipe Introduction


    2 Servings; 3 Points per serving

    List of Ingredients




    4 small red potatoes, scrubbed and quartered
    1 onion (chopped)
    2 tsp. margarine
    Salt, freshly ground black pepper, rosemary

    Recipe



    Preheat oven to 350. Spray a 2-quart casserole with Pam.
    Place potatoes and onions in dish. Dot with butter.
    Sprinkle with salt/pepper/rosemary. And bake (uncovered)
    until tender -- about 45 minutes.
 

 

 

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