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Tater Tot Dish




List of Ingredients



• 1 pound ground beef
  
• 1 large onion, chopped
  
• 2 cups whole kernal corn, frozen
  
• 1 package (about 6 cups) tater tots, frozen
  
• 1 can cream of mushroom soup
  
• 1 can evaporated milk
  
• 1 teaspoon parsley
  
• 1-1/2 cups shredded mozzarella cheese
  






Instructions



1. In a large skillet, brown ground beef and onion seasoning to taste with salt and pepper. Spread beef evenly over bottom of a 9-inch x 13-inch baking pan. Layer corn on top of beef, then layer tater tots on top of corn.
   
2. In a large bowl, mix soup, milk, parsley and salt and pepper to taste, until mixture is smooth. Pour mixture over layered ingredients. Put in the oven at 350 degrees and bake covered for 1 hour. After 1 hour, take off the cover and sprinkle with shredded cheese, put back in the oven until cheese is melted.