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    PEANUT BUTTER POUND CAKE


    Source of Recipe


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    List of Ingredients




    1 pkg. yellow cake mix (2 layer)
    3 eggs
    2/3 c. milk
    1 1/2 c. creamy peanut butter
    1 small pkg. instant vanilla pudding

    Recipe



    Combine all ingredients into a large mixing bowl. Blend well. Beat on medium speed for 5 minutes. Pour mixture into a greased and floured l3 x 9 pan. Bake at 350 degrees for 1 hour. Cool in pan 10 minutes. Remove from pan and cool completely.

 

 

 

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