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    STRAWBERRY CREAM PIE


    Source of Recipe


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    List of Ingredients




    1 pint strawberries
    1 small pkg. vanilla instant pudding
    1 c. sour cream
    1/4 c. milk
    3 1/2 c. cool whip; thawed
    1 graham cracker pie crust

    Recipe



    Hull berries and set aside. Combine pudding, sour cream, milk and 2 cups of cool whip. Spoon 1/2 of filling into pie shell. Arrange berries and top with remaining filling. Freeze 1 hour and then chill in refrigerator for 3 hours. Garnish with rest of cool whip and strawberries.

 

 

 

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