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    Chocolate Chunk Pecan Bars


    Source of Recipe


    MJ

    List of Ingredients




    For the crust:
    1 1/2 cups flour
    1/2 cup butter, softened
    1/4 cup brown sugar, packed

    For the Filling:
    3 eggs
    3/4 cup corn syrup
    3/4 cup sugar
    2 tbsp butter, mleted
    1 tsp vanilla
    1 pkg (11.5 oz) semi-sweet chocolate chunks
    1 1/2 cups coarsely chopped pecans

    Recipe



    Preheat oven to 350 F. Grease a 13 x 9 inch baking pan. Beat flour, butter, and brown sugar in a small mixing bowl until crumbly. Press into prepared baking pan. Bake for 12-15 minutes or until lightly browned. Beat eggs, corn syrup, sugar, butter, and vanilla in a medium bowl using a wire whisk. Stir in the chocolate chunks and the pecans. Pour evenly over baked crust. Bake for 25-30 minutes or until set. Cool in pan on a wire rack. Cut into bars. Yield: 3 dozen bars
 

 

 

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