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Recipe Categories:

    Baking Fruitcakes


    Source of Recipe


    Betty Crocker


    16 ounce vegetable can - 275° for 2 to 2 1/2 hours

    Miniature loaf pans 4 1/2 X 2 3/4 X 1 1/4 inches - 275° 1 to 1 1/2 hours

    Muffin Cups - 275° 40 to 50 Minutes


    NOTES : Cans must be from heat-processed foods. Fill well-greased cans, pans, mufffin cups almost full.
    Nutr. Assoc. :
 

 

 

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