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Rac-a-haut chocolate




Source of Recipe


Unknown






List of Ingredients



• 1 pound chocolate, pulverized
  
• rice flour
  
• 1 oz arrowroot
  






Instructions



1. Put the chocolate in a storage container with an equal amount of rice flour and the arrowroot.
   
2. To use, heat a quart of milk and stir in a heaping quart of the chocolate mix, dissolved in 5 ounces of hot water. Stir until it boils again.
   
3. Add cream and sugar to taste.