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Omelett,Albacore

Source of Recipe

Linda K Leone Nov 2003


List of Ingredients

1 recipe for 6 egg omelette
3/4 C cooked fresh albacore tuna
1/2 C cooked fresh spinach
1/4 C chopped onions
2 T tomato sauce
1/2 tsp lime juice
1 drop Louisiana' hot sauce
minced garlic to taste
1 tsp diced green chilies
1 slice mazzarella cheese


Recipe

Combine the tomato sauce, lime juice, hot sauce, garlic and green chilies. Pour it over the fish and chill overnight. Next day, saute onion. Reheat spinach and fish. Beat together the eggs and milk for omelette. Fill omelette with tuna, onion and spinach. And just before folding over cut cheese into pieces and add. Cook until cheese melts.