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    Finnish Bread

    Source of Recipe

    Finland

    List of Ingredients

    1 1/8 C flour
    1/2 C sugar
    3 C flour

    Recipe

    Mix thoroughly and chill for at least an hour. Form into rope 1/2 inch in diameter. Cut into short lengths. Brush with beaten egg and sprinkle with sugar and chopped nuts. Bake at 325 degrees F, until light brown about 15 minutes.

 

 

 


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