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NORWEGIAN FRUIT SOUP




Source of Recipe


Unknown


List of Ingredients




1/2 cup Sago
1/2 cup raisins
1 cup diced apples
1/2 orange
1 cup prunes
1/2 gal. boiling water
1 cup good fruit juice
1/2 lemon



Recipe



Sweeten to taste and cook for 45 minutes, stirring con­stantly. Cut orange and lemon in small pieces and add as you remove mixture from stove .