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    Norwegian Pound Cake


    Source of Recipe


    Hanna

    List of Ingredients




    1/4 pound butter
    2 eggs, beaten
    1 1/2 C sugar
    3 C flour
    1 tsp lemon juice
    1 tsp soda
    1 C milk
    1/2 C raisins
    1/8 tsp cardamom
    1 T lemon zest

    Recipe



    Mix all well together. Bake in a tube pan (or loaf pan) at 400 degrees F for 30 minutes. Reduce heat to 350 and bake 45 minutes. When well cooled wrap in a towel for a day before serving.

 

 

 


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