Norwegian Stew
Source of Recipe
Norway
List of Ingredients
1 1/2 C raw beef, diced
1/2 pound raw pork diced
1 1/2 C cooked corned beef
1 onion
1/2 tsp pepper
salt to taste
4 C raw potatoes, cut up
Recipe
Place raw beef and pork in pan with enough meat stock to cover and let simmer 1/2 hour. Add cut up onion, seasonings, corned beef and potatoes. Simmer for 1/2 hour, or until the meat is tender.
Serve with vegetables and a salad.
Var;
Another version of this omits the corned beef and uses diced salt pork, cooked with the raw meats
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