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    Chine

    Source of Recipe

    A little of every where.

    List of Ingredients

    If a recipe calls for chine fat or chine, it refers to the flake fat from the backbone or [chine] of pork.

    Recipe

    Definition of CHINE
    1
    : backbone, spine; also : a cut of meat including all or part of the backbone.

 

 

 

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