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Noodle saute




Source of Recipe


Phillipinno


List of Ingredients




2 T oil
3 cloves garlic
1 medium onion, sliced
1 C medium shrimp, shelled
1 C cooked pork, thinly sliced
2 carrots in 2 inch matchsticks
2 stalks celery, thinly sliced
1/2 cabbage, thinly sliced
2 C hot chicken broth
2 T soy sauce
salt
pepper
14-16 oz egg noodles


Recipe



Cook all but the noodles and broth, for 5-8 minutes. Remove to a bowl. Add noodles to the liquid and cook as directed. Add the vegetables to the noodles.

Var;
Add chicken, flaked or shredded, green beans, sliced, 1/2 C annatto water (in place of the broth), 1 T fish sauce (in place of soy sauce) and scallions, slivered or thinly sliced.

Note;
Use rice vermicelli (or any thin rive noodles) in place of egg noodles