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Pastry, Mexican Dessert




Source of Recipe


Mexico


Recipe Introduction


Bake this tart dough at 350 degrees F. for 10 minutes. Than bake the pastry, filled, for the amount of time called for to cook the filling (usually 20 min).


List of Ingredients




1 C flour
1 stick butter
1/2 C light brown sugar

Recipe



Cream flour, butter and sugar. Gather into a ball. Cover and chill for 15 minutes.
Roll out to one eighth inch thick. Press into a tart pan. trim and form edges. chill again for 15 minutes.
Bake about 10 minutes or until light brown.