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Rosemary's Salad




Source of Recipe


friend


List of Ingredients




1/2 of 1 box of acine de pepe #27 macaroni
1 - 12 0z can crushed pineapple
2 small cans mandarin oranges
2 eggs
3 tablespoons flour
3/4 cup sugar
1 large Cool Whip

Recipe



Cook macaroni according to box directions. Drain pineapple and oranges. Reserve juice in a pot. Add sugar to juice. Mix eggs and flour til smooth. Add a little of the juice if necessary. Add egg and flour mixture to juice and heat to boiling until the juice is thickened. Stir constantly. Cool mixture completely. Add the cooled mixture to cooled macaroni. Refrigerate overnight. Next day add Cool Whip and fruit to macaroni.