Shrimp Spread
Recipe Introduction
This is great spread on crackers
List of Ingredients
- 1 can tomato soup
- 8 oz cream cheese
- 2 sm. cans shrimp (drained) or 1/2 lb cooked fresh
- 3/4 Cup water
- 1 Cup Mayo
- 1 envelope KNOX Geletin
- onion, celery, green pepper (chopped fine)
Instructions
- Heat water and soup
- Sprinkle geletin on top.
- Mix well and let this cool
- Beat in cream cheese, then mayo.
- Stir in the celery, onion and pepper
- Stir in the shrimp
- Chill overnight or until set
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