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    CupCake Cones

    List of Ingredients




    Cup Cake Cones


    Ingredients:
    1 cake mix any flavor
    flat bottom cake cones
    your choice of frosting
    Assorted sprinkles (if desired)
    Directions:
    Take any cake mix and prepare as directed. Take flat bottom cake cones and fill up 2/3 the way (or more if you want higher tops). You can stand these up in either muffin tins or a 13X9 pan and bake at 350° for 12-15 minutes or longer depending on your oven.
    Cool completely and then frost. To make these look really authentic, take a pastry bag with a very wide tip and pipe in a spiral.

    Recipe



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