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NUTS: Caramelized Walnuts

Source of Recipe

Gourmet, Sept 1998


Recipe Introduction

Great as a snack or tossed in salads.

List of Ingredients

1 cup walnuts
4 tablespoon sugar
1 teaspoon salt
4 teaspoons walnut oil


Recipe

Preheat oven to 350°F.

In baking pan toast nuts in oven until golden and fragrant, about 10 minutes. In a small bowl stir together caramelized-walnuts ingredients and in a small nonstick skillet cook over moderate heat, stirring, until sugar caramelizes and coats nuts. Transfer mixture to a bowl and cool. Break walnuts apart.