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DIP/SPREAD: Salmon Spread

Source of Recipe

From the Sample Lady at Sams


List of Ingredients

1 can pink (label) salmon (6 oz)
8 ounces cream cheese, softened
2 drops liquid smoke flavoring
1/2 cup chopped pecans
3 tbsp. fresh parsley, chopped
Assorted crackers


Recipe

Remove bones from salmon. Combine with cream cheese and liquid smoke flavor. Fold in nuts and parsley. Cover and chill well. Yield about 2 cups. serve with crackers.