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    Pot Roast On The Grill


    Source of Recipe


    Gooseberry Patch

    List of Ingredients




    2 pounds chuck roast
    6 new potatoes, quartered
    1 medium onion, quartered
    3 carrots, sliced
    1/2 pound fresh mushrooms
    1 stalk celery, sliced (1 to 2)

    Recipe



    On a very hot grill, brown roast on both sides, only long enough to sear. Place roast on a large piece of heavy duty foil and place veggies on top of meat. Wrap up and seal edges tightly. Bake in covered grill 30 minutes each side. Serves 6-8

 

 

 

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